Easy Chicken Melts

1 can of chunk white meat chicken or tuna, drained and flaked
1 cup shredded cheddar cheese, divided
1/2 cup finely chopped onions
1/2 cup diced green pepper
1/4 cup mayo
3/4 teaspoon Cajun seasoning
1/2 teaspoon minced garlic
10 slices Italian bread (1/2 inch thick)
2 plum tomatoes, sliced

In a small bowl, combine the chkn, 1/2 cup of cheese, onion, green pepper, mayo, Cajun seasoning, and garlic. Spread over bread slices. Top each with a tomato slice, sprinkle with remaining cheese.

Place on an ungreased baking sheet. Bake at 375 degrees for 12 minutes or until bread is toasted and golden brown.

Thanks to Ang for this yummy recipe!